Hawaiian chicken rolls are perfect for your children as an after school snack, they are great for dinner and these chicken rolls are a foolproof recipe to bring to a friends house to watch the football games or for a pot luck!
Recently I was helping a friend who had a loved one in the hospital, we were at the hospital all day, everyday for 5 days straight. Lauren offered to bring dinner for the family and brought us a tray of Hawaiian chicken rolls. It was close to midnight when we returned home from the hospital that evening and we were starving. We looked in the refrigerator and saw the Hawaiian chicken rolls, some salad and a dessert and it brought a peace of mind to know we didn’t have to worry about preparing anything.
I found the the chicken rolls to be the perfect dinner option as they held up great in the refrigerator, they warmed up easily and were the perfect size. At that moment, I knew I would make a post and share this recipe with my followers.
To make the Hawaiian chicken rolls, shred chicken and add bbq sauce
add chopped red onions
pineapple of course
top with cilantro
slice bread and add prepared chicken
place in oven for 5-8 minutes
We loved these little Hawaiian sandwiches and so will you! If you are looking for a simple snack, easy dinner or game time grab and go…this is the best recipe for you!!! Using store bought chicken makes this a 30 minute or less recipe that you and your family will love!!!
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Thank you again ~ Patty Limatola-Tanenbaum
Ingredients
- 1 breast store cooked Chicken, shredded
- 1/4 cup BBQ Sauce *
- 2 tablespoons Red Onion, chopped *
- 1 tablespoons Pineapple, chopped *
- 2 tablespoons Cilantro, chopped *
- Rolls
Directions
- Preheat oven to 350 degrees.
- Shred store bought chicken.
- Add bbq sauce, add extra if needed as you want to keep the chicken moist since it will go in the oven. Add red onion, pineapple and cilantro, mix until well combined.
- Slice bread, place prepared chicken in bread, bake for 5-8 minutes or until slightly browned edges. Enjoy!