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Fourth (4th) of July – An all you need Menu Plan

June 30, 2017 By Patty Limatola-Tanenbaum Leave a Comment

With the 4th of July being on a Tuesday this year I’m thinking BBQ’ing might be happening over the weekend so I wanted to remind you of some really great recipes to make your celebration a little easier!

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Filed Under: Appetizers, Beef, Cakes / Cupcakes, Cookies, Desserts, Dinner Entree, Easy Entertaining, Holiday, Main Meals, Side Dish, Vegetables Tagged With: 4th, 4th-of-july, appetizer, bbq, beef, celebration, celebrations, Chewy, chicken, chocolate-chip, dessert, dinner, easy, fourth-of-july, fun, july, menu, menus, of, parties, party, recipe, recipes

Homemade Hawaiian Chicken Rolls…You Betcha!

September 22, 2016 By Patty Limatola-Tanenbaum Leave a Comment

hawaiian-chicken

Hawaiian chicken rolls are perfect for your children as an after school snack, they are great for dinner and these chicken rolls are a foolproof recipe to bring to a friends house to watch the football games or for a pot luck!

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Filed Under: Appetizers, Chicken, Dinner Entree, Easy Entertaining, Kids in the Kitchen, Snacks Tagged With: chicken, delicious, different, easy, Hawaiian, idea, mm-good, mmgood, recipe, recipes, rolls, sandwich

Creamy Chicken with Mushrooms

September 20, 2016 By Patty Limatola-Tanenbaum Leave a Comment

creamy-chicken-mushrooms

If you are looking for a recipe to knock the socks off of your guests, my chicken with mushrooms, shallots and Boursin cheese will become your new best friend!

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Main Meals Tagged With: catering, chicken, cream, different, easy, entertaining, healthy, mm-good, mmgood, mushroom, Mushrooms, one pot, recipe, recipes, sauce, summer, unique, yum

Easy Spicy Chicken in a Crock-pot

June 7, 2016 By Patty Limatola-Tanenbaum Leave a Comment

Chicken Salad

I love these recipes using a crock pot…basically I can dump everything in the pot and come home to an easy and amazing dinner.  This recipe for spicy chicken in the crock-pot is so delicious and diversified as you can make the chicken and eat it in tacos, on a salad (like my photo), as nachos or even just on its own.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Main Meals Tagged With: catering, chicken, crock-pot, crockpot, different, easy, entertaining, healthy, mexican, mm-good, mmgood, nacho, one pot, recipe, recipes, salad, spicy, summer, unique, yum

Baja Chicken…A Healthy Alternative

May 24, 2016 By Patty Limatola-Tanenbaum Leave a Comment

Baja Chicken MmGood

I love my sister, she has always been there for me, all my life and I don’t know what I would do without her.  She’s also an amazing cook, who shares her favorite recipes with me, including this recipe for baja chicken.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Main Meals, Mexican Tagged With: baja, bbq, catering, chicken, different, easy, entertaining, healthy, mexican, mm-good, mmgood, one pot, recipe, recipes, summer, unique, yum

One Pot Chicken with Artichoke and Fettuccine

January 7, 2016 By Patty Limatola-Tanenbaum Leave a Comment

Chicken wArtichokes

What a treat for you all…recently I was looking through old recipes and stumbled upon an oldie but a goodie, one pot chicken with artichokes and fettuccine.  I was given this recipe over 20 years ago, when I lived in Portland, Oregon and I made this chicken dish all the time, especially when I was entertaining.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Italian, Main Meals Tagged With: artichokes, catering, chicken, different, easy, entertaining, holiday, Italian, mm-good, mmgood, mushroom, Mushrooms, one pot, picatta, recipe, recipes, summer, unique, yum

Chicken Cheeseburger

August 11, 2015 By Patty Limatola-Tanenbaum Leave a Comment

burgers on grill

Who’d of thunk…ground chicken to make a chicken cheeseburger…oh yeah I went there!  I love a good cheeseburger and thought I would try and make a hamburger that was a little healthier by using ground chicken.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Holiday, Main Meals Tagged With: amazing, burgers, cheeseburger, chicken, chicken-burgers, delicious, different, easy, hamburger, mm-good, mmgood, moist, yummy

Chicken Piccata with Artichokes

August 3, 2015 By Patty Limatola-Tanenbaum Leave a Comment

Chicken Piccata

It has been almost 2 years since my girlfriend Susan and I did a catering job for a friend of ours.  We did baby shower luncheon menu with a cheese platter, hummus, vegetables, rice, salad and my famous chicken piccata with artichokes.   I have been reluctant to share this recipe for chicken piccata as it was something I remember my mom making and really it’s not an exact measuring type of a recipe for me so keep that in mind when you make it.  Also when using fresh lemons in cooking, remember you never know how tart the lemon is or juicy so you may have to modify the quantity for that as well.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Italian, Main Meals Tagged With: artichokes, capers, catering, chicken, different, easy, entertaining, holiday, Italian, lemon, mm-good, mmgood, picatta, recipe, recipes, summer, unique, yum

Battered Chicken (Baked not Fried)

February 4, 2015 By Patty Limatola-Tanenbaum Leave a Comment

I am going to share a little more about my personal life then I have in the past…5 years ago my ex husband and I began our journey in getting a divorce and we began it by separating.  At that time it was one of the hardest things I had ever gone through as it was the start of me losing everything I knew my life to be.  Over the next 5 years I lost friendships I thought I would have forever, I lost my home and I lost a family that I was part of for over 20 years.

Because of my divorce, a friend and I have begun to help other women in going through divorce to face some of the unforeseen issues, the hurt, betrayal and things that no one prepares you for.  In providing help to other women we have learned that no matter what our own situation is, there are common stories and a special bond with these women and I feel fortunate to be helping them and what they don’t realize is that they are also helping me.  If you would like to learn more about my other adventure follow me at www.UnFrozenDesires.com, don’t forget to subscribe there.

I will be doing a series of food recipes to bring in some humor and great recipes, which recipe will represent what I have learned from these women with the first in the series being “battered chicken”.  I have found so many women feeling beaten and battered during and after their divorce, I speak from my groups which are currently all women and I mean no disregard to men but my current experience has only been with women.

When one goes through a divorce there seems to one person that lashes out and becomes a bully, either with their tongue or physically.  Every time the bully (your ex) shows up, either in a call or physically and they beat their partner up by bullying them, this allows your ex to feel empowered; as they know this is the only way they can still impact you in controlling them.  I always said the true identity of a man is not during the marriage but during a divorce.  For all those women stuck in a marriage of an abused man, the bully who beats you down to make him look and feel better and yet to his friends and inner circles he’s the victim, I am so sorry.  I have learned that leaving that kind of a marriage is not easy, as it has become the only life you have known and so the life you have accepted.

This is why I decided to make the perfect recipe “battered chicken” for all those women who feel beaten and battered by their ex…this method of making battered chicken was given to me when I was 16 years old and dating an ex boyfriend, his mom, Donna shared this simple trick that kept my battered chicken so moist and delicious that I had never forgotten it.  There is a trick to is, what is that trick?  Putting your chicken in buttermilk, breading it and putting it in the refrigerator for a  few hours, in doing so you will have the most moist battered chicken and you will not miss the chicken being fried!

Do not skip a step in this recipe for battered chicken as each step allows the battered chicken to stay moist and delicious:

Remove chicken breast from the refrigerator

Chicken Breasts

Place in your buttermilk I added tabasco sauce to my buttermilk

Chicken Buttermilk

coat your chicken with bread crumbs/panko

Chicken

place the coated chicken in the refrigerator for at least 2 hours

Chicken on tray

bake for 35-40 minutes or until the internal temperature is 165

Chicken Baked

serve immediately, I sliced my chicken to make it easy to serve

Chicken sliced

For those parents that work, this is a great recipe as you can keep the breaded chicken in the refrigerator all day while you are at work.  When you get home, all you need to do is to preheat the oven, remove the chicken from the refrigerator and bake until cooked through….super easy!

So ladies, when your ex is beating you up and trying to break you, make my battered chicken and remember you are not alone.  If you would like information on our classes, please email me at Livin42day365@yahoo.com.  We are working on a website with more information to come.  Stay strong!

.

Thank you for visiting my site.  

If you enjoyed this recipe, please leave a comment and if you enjoy my site, please subscribe to my site.  To subscribe, go to the box listed on the top of the page “Subscribe Via Email” and input your email address.  

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Thank you again ~ Patty Limatola-Tanenbaum

.

Print
Battered Chicken (Baked not Fried)

Ingredients

  • 1 pound Chicken Breasts, skins removed
  • 1 cup Buttermilk
  • 1/2 cup Panko
  • 1/2 cup Bread Crumbs, or 1 cup if you are not using Panko
  • 1 teaspoon Italian Seasonings
  • 1 teaspoon Salt
  • 1/2 teaspoon Black pepper
  • 1/2 teaspoon Garlic Powder
  • Tabasco Sauce, to taste (optional)

Directions

  1. Place your chicken in a bowl and pour your butter milk over it, if you would like add the tabasco sauce to this. Make sure the chicken is coated with the buttermilk.
  2. In a separate bowl add your panko, bread crumbs, Italian seasonings, salt, black pepper and garlic powder. Mix well.
  3. Add your chicken, one by one to the bread crumb mixture and make sure the chicken is well coated with the bread crumb mixture. Place the coated chicken on a baking sheet.
  4. Place the baking sheet in your refrigerator for a minimum of 2 hours or up to 24 hours.
  5. When your chicken is ready to be baked, preheat the oven to 400 degrees, bake your chicken for 18-28 minutes (depends on the thickness of the chicken) or until the internal temperature is 165 degrees.
  6. Serve Immediately. Enjoy!
3.1
https://mmgood.com/battered-chicken-baked-not-fried/
Recipe belongs to Patty @MmGood.com, please contact me to use for personal use

Filed Under: Chicken, Dinner Entree, Divorce / Discussions, Main Meals Tagged With: amazing, baked, battered, beaten, best, breaded, breast, chicken, cooking, delicious, divorce, fried, healthier, healthy, mm-good, mmgood, moist, oven-fried, recipe, recipes, unfried

Chicken Spaghetti Baked Casserole Recipe

January 12, 2015 By Patty Limatola-Tanenbaum 1 Comment

Spaghetti baked

Last Friday I was in charge of making pasta for my daughter’s soccer game.  For all the home games the team asks parents to volunteer and bring a pasta dish that they can sell and the money goes back to the school team.  It always puts a lot of pressure on me as everyone knows that I am Italian and that I went to culinary school.

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Filed Under: Casseroles, Dinner Entree, Easy Entertaining, Italian, Main Meals Tagged With: baked, baking, casserole, cheese, cheesy, chicken, cream-of-chicken, easy, Italian, mm-good, mmgood, pasta, recipe, spaghetti

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My name is Patty Limatola-Tanenbaum and I am a “certified chef” who graduated from the Westlake Culinary Institute. While I have the experience from culinary school, I’m really only a home cook that loves to experiment and try new things. I am a single mom of two teenaged children and everyday my children teach me invaluable lessons about life.

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Can’t wait to share this fabulous banana bread w Can’t wait to share this fabulous banana bread with my favorite sister. 

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I choose heathy...2021 here we go! #Lovemyfamily I choose heathy...2021 here we go!

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Quiet nights deserve a smooth and natural artichok Quiet nights deserve a smooth and natural artichoke tea...a nice fire would be the perfect ending. 

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Healthy choices... not just any salad..my amazing, Healthy choices... not just any salad..my amazing, everything in it salad. What’s in your salad?

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I ♥️ being Italian and just “whipping“ som I ♥️ being Italian and just “whipping“ something up. Here is a homemade pasta with a tomato basil cream sauce. All in under 20 minutes!

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Let the games begin...Paloma with fresh grapefruit Let the games begin...Paloma with fresh grapefruit and tequila...what’s your drink tonight?

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Nothing better than spending time with you...even Nothing better than spending time with you...even if we couldn’t sit to eat a little something...💗

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Loving the holiday celebrations... #Lovemyfamily Loving the holiday celebrations...

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This is how we Italians do it for Christmas Eve... This is how we Italians do it for Christmas Eve...best I ever made, #madewithlove❤️ 

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It’s beginning to feel a bit more like Christmas It’s beginning to feel a bit more like Christmas...spreading holiday cheer to all...

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I’ve been naughty tonight...yikes!!! #Lovemyfam I’ve been naughty tonight...yikes!!!

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Playing around with my new BBQ...wish me luck! #L Playing around with my new BBQ...wish me luck!

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To sweet beginnings to sour endings. My lemon popp To sweet beginnings to sour endings. My lemon poppyseed cake, thank you @dearestadri1 for reminding me of the recipe. 

Recipe in link...

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From Italian last night to celebrating Hanukkah to From Italian last night to celebrating Hanukkah tonight. 

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