YUM…I just love recycling food into other options…like roasting vegetables and making them into a frittata with roasted vegetables!…
yummy
Baked Salmon with Pesto Sauce
This easy recipe for baked salmon with pesto is the perfect choice for a fresh and light meal for the family year-round.
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Red Velvet Cheesecake for Valentines
Love is in the air…you can fine Valentines day reminders everywhere, you can not even walk into the market without seeing red heart shaped boxes filled with chocolate, long stemmed red roses and red, red, red everywhere!
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Stuffed Jalapeños wrapped in Bacon!
With Super Bowl Sunday right around the corner I knew it was time to share my stuffed jalapeño wrapped in bacon with you!
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Twice Baked Stuffed Spaghetti Squash
Twice baked stuffed spaghetti squash…wow that’s a mouth full! Have you attempted to make a spaghetti squash? After many attempts, I found that if you bake the spaghetti squash to perfection then mix the spaghetti squash with your favorite sauce, stuff the shell of the spaghetti squash and baking it again…comes out perfect every time!
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Roasted and Sweet Delicata Squash for the Fall
The fall brings out many rooted vegetables like delicata squash, spaghetti squash, acorn and so on. While some of these squashes you can find year round, when they are in season there is nothing better!
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Homemade Squash (Zucchini) Blossom Frittata
A homemade frittata is one of the simplest things to make and allows you to take advantage of the vegetables that are in season. Here is my recipe for a squash blossom frittata.
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Chewy Chocolate Chip Cookies
Do you have a favorite go-to recipe for chocolate chip cookies? Me too…until I tried this recipe from the 50’s that makes a chewy, chocolately, nutty…chocolate chip cookie and I fell in love with a new recipe and now, so will you!
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Gluten Free Oatmeal Bars with Chocolate
Have you ever purchased puffed millet? I hadn’t nor did I know what it was when I found it at a natural food store. So being the chef, I purchased the millet, researched recipes and created a recipe of my own using oatmeal, millet, cranberries…and made bars that are gluten free!
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Patty’s Simple Roasted Okra Recipe
Do you know what Okra is? I have found, here is California, most are not familiar with this vegetable. When I started asking friends if they had okra, responses I heard were: “it’s something fried, right?”, “it’s slimy, isn’t it?” and “it’s something you find in the south”.
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