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Charoset, Haroset or Charoses For Passover

April 18, 2016 By Patty Limatola-Tanenbaum Leave a Comment

charoset on matzah

Charoset, haroset or charoses (pronounced – ḥărōset) is a recipe made up of apples, walnuts, cinnamon and wine that is served during Passover.

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Filed Under: Appetizers, Dinner Entree, Main Meals, Snacks Tagged With: apple, apples, authentic, charoses, Charoset, cinnamon, easy, haroset, honey, jewish, kosher, meal, metzah, mm-good, mmgood, passover, pesach, recipe, recipes, seder, walnut, walnuts

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Meet Patty

My name is Patty Limatola-Tanenbaum and I am a “certified chef” who graduated from the Westlake Culinary Institute. While I have the experience from culinary school, I’m really only a home cook that loves to experiment and try new things. I am a single mom of two teenaged children and everyday my children teach me invaluable lessons about life.

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