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Home » Mushrooms

Mushrooms

Poached Eggs with Roasted Vegetables and Green Beans

March 9, 2017 By Patty Limatola-Tanenbaum Leave a Comment

Poached eggs with grilled vegetables and steamed green beans was an inspiration from one of my favorite restaurants in Los Angeles, Bottega Louie.  This was my inspiration as the moment I took my first bite I knew I was in heaven.

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Filed Under: Breakfast Tagged With: breakfast, different, eggs, mm-good, mmgood, mushroom, Mushrooms, poached, potato, recipe, recipes, Roasted, string-bean, string-beans, tomato, tomatoes

Beef Stew with Carrots and Potatoes

November 3, 2016 By Patty Limatola-Tanenbaum Leave a Comment

beef-stew-plattedDoes anything say home to you more than a great home cooked beef stew?  You know what I’m talking about, that hearty, tasty, beef stew with carrots and potatoes that simmers in a beef broth with wine for hours creating that amazing gravy?

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Filed Under: Beef, Dinner Entree, Main Meals Tagged With: beef, broth, carrot, carrots, curry, different, easy, mm-good, mmgood, Mushrooms, potato, potatoes, recipe, recipes, stew, unique, wine, with

Creamy Chicken with Mushrooms

September 20, 2016 By Patty Limatola-Tanenbaum Leave a Comment

creamy-chicken-mushrooms

If you are looking for a recipe to knock the socks off of your guests, my chicken with mushrooms, shallots and Boursin cheese will become your new best friend!

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Main Meals Tagged With: catering, chicken, cream, different, easy, entertaining, healthy, mm-good, mmgood, mushroom, Mushrooms, one pot, recipe, recipes, sauce, summer, unique, yum

One Pot Chicken with Artichoke and Fettuccine

January 7, 2016 By Patty Limatola-Tanenbaum Leave a Comment

Chicken wArtichokes

What a treat for you all…recently I was looking through old recipes and stumbled upon an oldie but a goodie, one pot chicken with artichokes and fettuccine.  I was given this recipe over 20 years ago, when I lived in Portland, Oregon and I made this chicken dish all the time, especially when I was entertaining.

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Filed Under: Chicken, Dinner Entree, Easy Entertaining, Italian, Main Meals Tagged With: artichokes, catering, chicken, different, easy, entertaining, holiday, Italian, mm-good, mmgood, mushroom, Mushrooms, one pot, picatta, recipe, recipes, summer, unique, yum

One Pot Lemon Chicken with Mushroom and Artichokes

March 9, 2013 By Patty Limatola-Tanenbaum Leave a Comment

One Pot Lemon Chicken

It’s “Scrumptious Saturday”…So for dinner the other night I made some homemade roasted butternut squash and with that dinner I made a chicken dish and some kale coleslaw.  I had gotten a bunch of emails asking what chicken I made so I thought today I’d post that recipe as it was pretty amazing!

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Filed Under: Chicken, Dinner Entree, Main Meals Tagged With: amazing, artichoke, capers, chicken, delicious, easy, lemon, mm-good, mmgood, mushroom, Mushrooms, one pot, recipe

One Pot Garlic Chicken Recipe

January 24, 2013 By Patty Limatola-Tanenbaum Leave a Comment

So my daughter is in high school and is on the soccer team, in the last 2 minutes of game time, believe it or not, she sprang her ankle and had to be escorted off the field, she was then carried by two of her teammates to the bench.  After the game, I went to go see if she was ok, she wasn’t.  She could barely step down on her foot…what was I going to do?  I was there with no help really and my daughter needed me…being short, I had heels on of course and had to carry my daughter to my car, which was not very much fun.  What’s that have to do with “one pot chicken”…well because I had gotten home so late, I had to change up what I was making for dinner and ended up making a pretty delicious dish with what I had on hand.

I apologize for the lack of photos but I really didn’t think I was going to blog about this chicken dish, I just thought I’d make it for dinner and everyone would be happy.  But it was so good, I had to write about it…so I only took this one shot…at least it gives you an idea of how it looks, lol…I hope you enjoy it!

IMG_4082_zps8197c1fc

 

IMG_4080

 

Print
One Pot Chicken

Ingredients

  • 1 1/2 pounds Chicken breasts
  • 1/2 cup Flour, you may need more or less to coat the chicken
  • 1 tablespoon Oil
  • 2 tablespoons Garlic, chopped or more if you like more garlic flavor
  • 1/2 pound Mushrooms, sliced in 4ths
  • 1 can Artichoke hearts, cut in 4ths
  • 1/4 cup White wine
  • 1/4 cup Water
  • 2 tablespoons Oil
  • salt and pepper to taste

Directions

  1. Prepare your frying pan by turning your flame on medium high.
  2. Season your flour with salt and pepper, prepare your chicken breasts by cutting them horizontally so that they are thinned out and place them in your flour.
  3. When your pan is hot, place your oil in the pan and put your garlic in the pan, immediately put your floured chicken in your pan. Cook for 3-5 minutes and flip. Cook for an additional 5 min (or more if your chicken is thick, mine was thin).
  4. Remove your chicken and place them on a plate, reserve your drippings. Place your mushrooms in the pan and good for 4-5 minutes, add your artichoke hearts and cook for 1-2 minutes. Add your chicken back to the pan and add your white wine and water (you can add more of both if needed).
  5. Lower your flame and cook for an additional 5-7 minutes. Adjust your seasonings and enjoy!
3.1
https://mmgood.com/one-pot-garlic-chicken-recipe/
Recipe belongs to Patty @MmGood.com, please contact me to use for personal use

Filed Under: Chicken, Dinner Entree, Main Meals Tagged With: artichoke, chicken, delicious, different, dinner, easy, fast, garlic, mm-good, mmgood, Mushrooms, one pot, recipe, recipes, unique

Chicken with Sauteed Mushrooms

May 12, 2012 By Patty Limatola-Tanenbaum Leave a Comment

This was one of those, “omg I have nothing to make for dinner” kind of recipes as I only had chicken out to make for dinner that night and I was unsure of how I wanted to make it.

I check out my fridge and I had just made my sauteed mushrooms the day prior and had them in a container so I thought…”hmmm, I have an idea”.  On my stove top was some stock, which had been cooking all day long (I learned how important stock is in a recipe so I tend to always have stock in my freezer, you can always buy a low sodium stock from your market).  So, I figured if I used some of the stock and added the mushrooms, I would have been creating a new dinner and I knew it would be one that was pact with amazing flavors

Ultimately, it ended up being one of our favorite dinners!  It’s an easy “do ahead” dinner.  I have made it for large groups and small groups and everyone loves it…it’s a healthy recipe as well…enjoy!

 

Print
Chicken with Sauteed Mushrooms

Ingredients

  • 1 1/4 pounds Skinless chicken breast, pounded
  • 1 tablespoon Butter
  • 1 tablespoon Oil
  • 1 teaspoon Garlic powder (or more to taste)
  • 1 cup Stock, low sodium preferred (you may need a bit more)
  • 1 cup Mushroom saute (see link above)
  • salt and pepper, to taste

Directions

  1. Prepare your chicken by lightly pounding it, making the pieces even. (as you can see in my photo, my pieces are still large, just more even in size) Sprinkle with salt, pepper and garlic powder.
  2. Heat a skillet pan on high heat, add oil and butter, add your chicken seasoned side down and add remaining seasonings to the top of your chicken. Do not touch your chicken until you are ready to turn it over...moving the chicken around in the skillet will not allow the chicken to brown nicely.
  3. Cook chicken for 5 minutes and flip (in my photo you may see herbs, it's only because I made the mushrooms in the same pan prior to making it for dinner)
  4. Cook chicken until this side is nicely brown on this side as well, another 5-7 minutes.
  5. Add your stock, I used enough stock to go half way up my chicken so that the chicken was not emerged in the stock but there was plenty of stock surrounding chicken. Cover and cook for 5 minutes, uncover and add 1 cup of mushroom saute (or more or less depending on your tastes). Cook uncovered until it thickens a little...Enjoy!
3.1
https://mmgood.com/chicken-with-sauteed-mushrooms/
Recipe belongs to Patty @MmGood.com, please contact me to use for personal use

Filed Under: Dinner Entree, Main Meals Tagged With: broth, chicken, dinner, easy, entree, healthy, mm-good, mmgood, Mushrooms, recipe, recipes

Sautéed Mushrooms

May 11, 2012 By Patty Limatola-Tanenbaum Leave a Comment

What I have found is…people have a love-hate relationship with mushrooms, they either love them or hate them.  I happen to love mushrooms!

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Filed Under: Main Meals, Side Dish, Vegetables Tagged With: easy, garlic, mm-good, mmgood, Mushrooms, recipe, sauce, sautéed, shallots, side dish, tarragon

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Meet Patty

My name is Patty Limatola-Tanenbaum and I am a “certified chef” who graduated from the Westlake Culinary Institute. While I have the experience from culinary school, I’m really only a home cook that loves to experiment and try new things. I am a single mom of two teenaged children and everyday my children teach me invaluable lessons about life.

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𝐏𝐚𝐭𝐭𝐲 𝐓𝐚𝐧𝐞𝐧𝐛𝐚𝐮𝐦 ~ 𝐌𝐦𝐆𝐨𝐨𝐝
Can’t wait to share this fabulous banana bread w Can’t wait to share this fabulous banana bread with my favorite sister. 

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I choose heathy...2021 here we go! #Lovemyfamily I choose heathy...2021 here we go!

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Quiet nights deserve a smooth and natural artichok Quiet nights deserve a smooth and natural artichoke tea...a nice fire would be the perfect ending. 

#Lovemyfamily #ohyeah #mmgood4u #foodie #foodlover #foodporn #forkyeah #lovefood #foodgasm #eater #foodfood #foodblog #foodbeast #foodiegram #foodcoma #eeeeeats #instafood #howisummer #bonappetit #foodpornshare #artichoketea  #leftovers #ilovesummer #yourbestbite #lovedthis #surpriseyourself #healthyish #mmgood
Healthy choices... not just any salad..my amazing, Healthy choices... not just any salad..my amazing, everything in it salad. What’s in your salad?

#Lovemyfamily #ohyeah #mmgood4u #foodie #foodlover #foodporn #forkyeah #lovefood #foodgasm #eater #foodfood #foodblog #foodbeast #foodiegram #foodcoma #eeeeeats #instafood #howisummer #bonappetit #foodpornshare #ididit  #makeitwork #ilovesummer #yourbestbite #lovedthis #tryitout #healthyish #mmgood
I ♥️ being Italian and just “whipping“ som I ♥️ being Italian and just “whipping“ something up. Here is a homemade pasta with a tomato basil cream sauce. All in under 20 minutes!

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Let the games begin...Paloma with fresh grapefruit Let the games begin...Paloma with fresh grapefruit and tequila...what’s your drink tonight?

#Lovemyfamily #ohyeah #mmgood4u #foodie #foodlover #foodporn #forkyeah #lovefood #foodgasm #eater #foodfood #foodblog #foodbeast #foodiegram #foodcoma #eeeeeats #instafood #howisummer #bonappetit #foodpornshare #bottomsup  #newyear2021 #ilovesummer #yourbestbite #lovedthis #surpriseyourself #paloma #mmgood
Nothing better than spending time with you...even Nothing better than spending time with you...even if we couldn’t sit to eat a little something...💗

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Loving the holiday celebrations... #Lovemyfamily Loving the holiday celebrations...

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This is how we Italians do it for Christmas Eve... This is how we Italians do it for Christmas Eve...best I ever made, #madewithlove❤️ 

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It’s beginning to feel a bit more like Christmas It’s beginning to feel a bit more like Christmas...spreading holiday cheer to all...

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MmmmMmmmm Good at its best!!! #Lovemyfamily #ohye MmmmMmmmm Good at its best!!!

#Lovemyfamily #ohyeah #mmgood4u #foodie #foodlover #foodporn #forkyeah #lovefood #foodgasm #eater #foodfood #foodblog #foodbeast #foodiegram #foodcoma #eeeeeats #instafood #howisummer #bonappetit #foodpornshare #ididit  #leftovers #ilovesummer #yourbestbite #lovedthis #surpriseyourself #healthyish #mmgood
Loving my bbq...little things in life. #Lovemyfa Loving my bbq...little things in life. 

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I’ve been naughty tonight...yikes!!! #Lovemyfam I’ve been naughty tonight...yikes!!!

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Playing around with my new BBQ...wish me luck! #L Playing around with my new BBQ...wish me luck!

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To sweet beginnings to sour endings. My lemon popp To sweet beginnings to sour endings. My lemon poppyseed cake, thank you @dearestadri1 for reminding me of the recipe. 

Recipe in link...

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From Italian last night to celebrating Hanukkah to From Italian last night to celebrating Hanukkah tonight. 

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