Lifetime Recipes Made Easy
Beef Bowl with Vegetables by Kelsi TanenbaumI love when my daughter Kelsi creates recipes and then shares them with me. This recipe for her Beef and Vegetables Bowl is inspired by the Candida Diet which she currently is on.
…
A unique take on a potato salad…no mayonnaise needed. Instead, I replaced the mayonnaise with oil and fresh herbs!…
YUM…I just love recycling food into other options…like roasting vegetables and making them into a frittata with roasted vegetables!…
Since when did Chia seeds become so popular? Growing up, I can remember watching the commercials and always wanted a “chia pet” for my home. Now we eat them, drink them and make pudding…crazy ha?
…
I always say “green beans are the perfect side dish for any meal”. They are healthy, reasonably priced, it’s currently in season and can be served hot or cold!
…
What do you do when you buy 2 large eggplants? You make my recipe for eggplant dip which is a healthy alternative to hummus or artichoke dip, can be served to a vegan person or someone who is gluten free!
…
This easy recipe for baked salmon with pesto is the perfect choice for a fresh and light meal for the family year-round.
…
Everyone knows I love soup, even on a hot summer day I can order or make a big pot of soup. I don’t need an excuse to make a pot and with all the rain we are experiencing in California, it’s given me an opportunity to explore new soups like this soup for Split Pea Soup with Rosemary.
…
