So I can’t even classify this as a recipe but it was a great “easy to do” type of thing I just had to share. My daughter loves to be creative and tries things I never think of. The other day, while we were grocery shopping, she asked for me to buy her a “whipped yogurt” cup and said she wanted to freeze it to see if it tasted like frozen yogurt.
That made me think…why not just put yogurt on a tray and freeze them…then I can have my own “frozen dots” in flavors I love. I only had peach flavored yogurt but here was my go at it. You basically take your yogurt and put in a pipping bag with a tip on it (I will share that I originally tried putting the yogurt in a pipping bag, thinking I was being all fancy. It was much simpler to just use a teaspoon and put little dollops down…so what if they aren’t all perfect so I’d say skip the bag and use the teaspoon)
line a baking sheet with parchment paper and make little circles of the yogurt
place the sheet pan in the freezer and let it freeze for 30 minutes or longer.
I will share that I originally tried putting the yogurt in a pipping bag, thinking I was being all fancy. It was much simpler to just use a teaspoon and put little dollops down…so what if they aren’t all perfect.
It’s perfect for summer so enjoy!
Ingredients
- 1 container of your favorite Yogurt (or you can do multiple flavors/colors for fun)
- Parchment Paper
- Baking Sheet
- Teaspoon
Directions
- I placed the parchment paper on my baking sheet. Using a teaspoon, I dolloped little amounts across the sheet. I placed it in my freezer for 1 hour...and then YUMMY we ate em all!