Here is the perfect salsa on a hot summer night…the mangos bring in sweetness, the cucumber adds the crunch, and the avocado creates the perfect dressing!
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Lifetime Recipes Made Easy
Here is the perfect salsa on a hot summer night…the mangos bring in sweetness, the cucumber adds the crunch, and the avocado creates the perfect dressing!
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Salsa tatemada is basically a spicy salsa that uses roasted tomatoes, garlic, jalepeno, serrano chiles and onions. The roasted vegetables are cooled down, then pureed to the consistency you desire.
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I love jicama and jicama salad, I was first introduced to it by a live in nanny. I remember the first time she asked me to buy it, I did not even know what jicama was, then when I did buy it, she had to clean it. I was very intrigued as she would eat the jicama with only lemon and salt…I loved it!
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I know it sounds silly to make a homemade salsa from a can of tomatoes but I promise you it works! I have been making a ton of Mexican themed dinners to prepare for a Cinco de Mayo celebration, here are a few recipes I have already shared Chili Colorado, homemade salsa and black beans.
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