Artichokes are such a funny vegetable, whenever we eat them we always comment “who decided to try to eat this and why”
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Food Blog
Homemade Greek Salad Dressing
Oven Roasted Vegetables – Perfect for the Summer
Don’t you love summer? Especially living in Southern California where the BBQ’s are getting hot, the drinks are pouring freely, no mosquitos and today roasted vegetables are being served!
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Burgers Bourbon and Beer – Los Angeles
This year I was fortunate to attend the Los Angeles Magazine’s Burgers Bourbon and Beer event in Santa Monica at The Victorian in Santa Monica.
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Spinach with Garlic – A Super Easy Side Dish
Ever wonder why ordering spinach in a restaurant is so expensive? Let me explain using my spinach with garlic recipe as an example.
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Chia Pudding with Protein and Pomegranate
Since when did Chia seeds become so popular? Growing up, I can remember watching the commercials and always wanted a “chia pet” for my home. Now we eat them, drink them and make pudding…crazy ha?
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Aluminum, Teflon or Cast Iron Pan…Which is Best?
I love doing comparisons on products, food, and even simple things, like water! So I have a question, do you tend to reach for your aluminum, Teflon or cast iron pan when you are looking to cook on the stovetop?
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